About Us

I may have had some beer before this selfie.

I may have had some beer before this selfie.


Greg Homyak

My day job is in IT.  I am an instructor for a local Apple Specialist in San Diego.  I love Apple products, yes I am “one of those” types.  While I will never get rid of my Macs and iPhones, I am finding that I have to spend a lot less time trying to troubleshoot beer.  I let the pros troubleshoot their beer, I am happy just drinking it most of the time.  I may brew a batch here and there and I can’t promise it will be good, but I can promise I had fun making it.



Roger! Roger! I see beer on the horizon!

Brian Beagle

I have been writing about my passion for BMX and skateboarding for a while now with my blog Sore Eye Suds.  When I got the opportunity to cover a craft beer event locally, I jumped on the opportunity.  Ever since I have found the craft beer scene in San Diego like no other.  I’ve had the opportunity to learn so much about the community and passion that surrounds San Diego.  I also have been running the Sore Eye Cup Awards, a yearly award for the best, regularly-produced craft beer in San Diego.



melindahookerMelinda Hooker

When I worked in Dorchester England we would visit Cornwall which is a seaside town 2 hours away. I would drink Sharps Cornish Pilsner. I loved that beer and have had a helluva time finding it here. I’ve ordered it online but it’s a hassle. So time to find a good sub.


6 thoughts on “About Us

  1. Shout out from one of your fans in Oman. I finish up my multi year project and return home to San Diego and great beer after the new year. Thanks for helping me be less homesick!

    *** Jeff ***

  2. Is there a way to contact you guys/girls privately? It doesn’t matter, thanks for at least mentioning us (Jacked Up Brewery) a few episodes ago. We get that the money doesnt add up with such a small system but we’ve got alot of fermentors and alot of time. When you have good day jobs and one of you is a general contractor, building a brewery isnt as expensive as you’d think. Sure the next level is on the low side of $650k if you arent a general contractor, but that will come in time, hopefully without outside investment. We’ve got plenty of friends and family that will support the venture but we did this little test for ourselves. We wanted to prove that we could open a brewery and that people would love the beer. Now that we’ve proven that point we can move forward.

    I don’t know if any of you had a chance to visit this last Saturday for our grand opening but if you did, i hope you enjoyed the beer. If you didn’t make it then come in and introduce yourselves, i’d love to talk beer with you.

    Brian McClure
    Jacked Up Brewery

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