A small crew this week, Greg interviews Cristian (Cris) Liang from Common Theory Public House. We talk about what it’s like to open a craft beer restaurant.
Cris and I talk about how he came to open up Common Theory. We talk about the the world of craft beer from the perspective of a buyer for a restaurant. Cris fills us in on what makes a good craft beer bar and how to properly maintain your draft equipment. We discuss everything from getting beer from the breweries and distributors to Cicerone training for servers to what the building used to be before Common Theory took it over. Enjoy the show!
All music is from The Routine. Check them out and go to a show!
Our logo was created by Craft Beerd artist Rudy Pollorena Jr. If you like craft beer and want to show your passion, check out his art and buy some merch.